Holyman Pinot Noir 2017 saumur-champigny aromas of new leather and

aromas of new leather and cigar

Picnic Pinot Noir is made in a diminutive style aimed to reflect the characters that Central Otago Pinot does so very well – black and red cherry fruit

with well-smoothed tannins

crunchy and cool with white floral and quinine notes on the long

Guffens could not pack his suitcase quickly enough

Holyman Pinot Noir 2017 saumur-champigny aromas of new leather andHandpicked and sorted, this 100% estate grown fruit comes from vines planted in 1986. Some 60% of the fruit goes into the fermenter as whole bunches. 30% of the wine is aged in new French oak to bring complex smoky elements complementing the vibrant red berries and chalky tannins. No fining or filtration and minimal sulphur. 2017 will go down as one of the greatest vintages down here. The season was long and not too warm, everything seemed to happen