La Madia Regale White Truffle Butter, 2.8 oz | 80g Balsamic Vinegar Hopper capacity: 4 quarts

Hopper capacity: 4 quarts

from the old recipe of Riccardo Giusti

Scalia Anchovy Fillets with Oregano in Extra Virgin Olive Oil

Naturally Leaved baked product with chocolate filling

Net weight: 26

La Madia Regale White Truffle Butter, 2.8 oz | 80g Balsamic Vinegar Hopper capacity: 4 quartsLa Madia Regale White Truffle Butter Creamy and delicate butter with extra white truffle (Tuber magnatum Pico). Preservation: Free from preservatives and artificial colouring. Conserve in cool dry place away from direct sunlight and warm surfaces. Once open cover with oil and refrigerate. Consume within few days. Use: We suggest using this fancy butter just like fresh dairy butter, as a dip or a spread or just straight from the jar as a condiment for