US$ 175.00
“nakiri” is Japanese for "vegetable knife
we offer the Shun Premier 6-in
as well as a variety of cured foods
NOTE: Does not include bottom grill grate
burgers or even London broils
Shun Premier 6-in. Boning/Fillet Knife Cooks' Tools “nakiri” is Japanese for "vegetableINFORMATION The Shun has added a rigid boning fillet knife to the Premier series. As you would expect, this beautiful knife is the right tool for two key kitchen choresboning and filleting. When boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Shun's extremely sharp edge even cuts through fibrous material with ease. Its perfect for trimming the silver skin from a tenderloin or roast or even
US$ 175.00
US$ 100.00
US$ 245.00
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