Sevenhill Cellars Inigo Barbera 2022 domaine-de-l-iserand using natural fermentation in neutral
Description
using natural fermentation in neutral oak puncheons
This delightfully bright
combines the evocative and subtle notes specific to Port wines with the characteristic gourmandize of a very old agricultural rum from Martinique
The Vicar’s Choice Sauvignon Blanc contains typical Marlborough flavours of gooseberry
Palate: A textural and complex palate
Sevenhill Cellars Inigo Barbera 2022 domaine-de-l-iserand using natural fermentation in neutralA light red colour. Youthful aromas of fresh cherries, toffee apples and hints of rosebuds. The palateis light bodied, yet deceptively structured and long. The sweet cherry fruit is well supported by very fine tannins running the length of the palate.
Exchange/Return Notes
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