WOODSMOKED CHEDDAR CHEESE - Cave Aged German-Swiss Traditional Recipe wood rocking horse rust or rot

rust or rot

More than 2000 years ago

multigrain biscuit breads

Tangy Pickled Red Beets are all-natural

sanded and assembled with loving care

WOODSMOKED CHEDDAR CHEESE - Cave Aged German-Swiss Traditional Recipe wood rocking horse rust or rotArtisan Cave Aged MOUNTAIN HOME WOOD SMOKED CHEDDAR CHEESE An immensely popular flavored cheese in the central Pennsylvania area is Mountain Home Woodsmoked Cheddar. This hand made, raw cow milk cheese is produced from an original German Swiss traditional recipe taken directly from our Amish heritage. This cheese is a completely hand made white cheddar with a well rounded sharpness and a deep cheddar flavor coupled with a hickory smoked flavor.