M. Chapoutier Collioure ‘Chrysopee’ 2015 viognier Mustiguillo was started in 1999
Description
Mustiguillo was started in 1999 with a focus on producing high quality wine from Bobal
Extended maceration and maturation in 100% French Oak barrels for 10 months
Makes an excellent pair to pasta and risotto
yet very lively
a bulging cork and a label so dry it was curling off
M. Chapoutier Collioure ‘Chrysopee’ 2015 viognier Mustiguillo was started in 1999Complex on the nose with notes of fleshy fruit such (apricots, peache), followed by a floral bouquet. Fresh attack, full of minerality and salinity with great length on the palate.
Exchange/Return Notes
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