Let's Eat Weeds!: a kids' guide to foraging white sage Botanicals of: Chrysanthemum flowers

Botanicals of: Chrysanthemum flowers

or preservatives

our small-batch tallow is made by hand

A due to quarantine restrictions

Triethyl citrate is made from natural ingredients such as ethyl alcohol and citric acid

Let's Eat Weeds!: a kids' guide to foraging white sage Botanicals of: Chrysanthemum flowersA great introduction to foraging for kids Ever thought weeds were just pesky plants to pull out and throw away? Think again! This informative, funny, and beautiful book will show you just how great edible weeds can taste. Learn to smell your way to an angled onion, bake weeds 'n' cheese pie, and safely harvest the juicy fruits of a prickly pear. This is the ultimate companion for the young urban or rural forager. Once you've read it, you'll start to