Mizu No Mai Sakura Cask Shochu Retailer:396 blending traditional Japanese methods with
Description
blending traditional Japanese methods with modern innovation
wheat and corn Whiskeys are quite obvious
It’s a costly and time-consuming process
For over thirty years
But they also created a darn fine Tequila made from 100% blue agave and barrel-aged in American oak for more than a year
Mizu No Mai Sakura Cask Shochu Retailer:396 blending traditional Japanese methods with
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