Scarpa Barbera d'Asti La Bogliona 2020 T-Shirt hands-off winemaking
Description
hands-off winemaking
grilled lamb
These hard conditions
100 Calories
where soils are shallow red clay — just 28 to 38 centimeters deep — over limestone bedrock
Scarpa Barbera d'Asti La Bogliona 2020 T-Shirt hands-off winemakingThe Land Barbera was long dismissed as Piedmont's everyday grape, the wine farmers drank while saving their Nebbiolo for special occasions. La Bogliona is Scarpa's argument that Barbera can be as serious as anything in the region. It comes from a single vineyard in the Bogliona locality near Nizza Monferrato, on soils unusually high in sand, close to 40 percent, along with magnesium. Scarpa calls the wine la figlia della sabbia, the daughter of sand,
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