Jealous Devil Quebracho XL Lump Charcoal | 35 Lbs EyeRound Pan-fry it: Heat in a

Pan-fry it: Heat in a skillet over medium heat for 10–12 minutes

They are prized for foie gras production due to their large liver size and excellent meat quality

except that the shape of the muscle allows us to cut and trim these steaks so they look very similar to a Filet Mignon

Heritage and Sustainability: By sourcing from farms that adhere to ethical and sustainable practices

Perfectly balanced in taste and texture

Jealous Devil Quebracho XL Lump Charcoal | 35 Lbs EyeRound Pan-fry it: Heat in aAt Meat N' Bone we are HUGE believers of Lump charcoal, probably because we grew up cooking on it. This ultra premium lump charcoal from Jealous Devil is crafted from one of the densest hardwoods on the planet and specially carbonized to remove impurities. The result? Hotter, longer, and cleaner burns with incredible flavor. Without sparks, pops, bitter smoke or excessive ash. We only ship Charcoal to Customers using ground service. Note if you're